1.一種油麥菜專用葉面肥，其特征在于：所述葉面肥由以下各組分組成：磷酸二氫銨0.21-0.23g/L、尿素0.12-0.16g/L、硝酸鉀0.06-0.08g/L、硼酸鈉0.05-0.07g/L、硼酸鋅0.01-0.03g/L、硝酸鈣0.002-0.004g/L、檸檬酸鈉0.002-0.004g/L、酒石酸鉀0.05-0.08g/L、阿司匹林0.003-0.005g/L、甘氨酸0.008-0.012g/L、氯化鈉0.003-0.006g/L，溶劑為去離子水。
2.根據(jù)權(quán)利要求1所述的葉面肥，其特征在于：所述葉面肥由以下各組分組成：磷酸二氫銨0.22g/L、尿素0.14g/L、硝酸鉀0.07g/L、硼酸鈉0.06g/L、硼酸鋅0.02g/L、硝酸鈣0.003g/L、檸檬酸鈉0.003g/L、酒石酸鉀0.06g/L、阿司匹林0.004g/L、甘氨酸0.01g/L、氯化鈉0.004g/L，溶劑為去離子水。
3.權(quán)利要求1或2所述的葉面肥的制備方法，其特征在于: 將配方量的各組分混合，攪拌均勻，即得。